Food Allergy Courses

Activity Title Credit Costsort descending
Introducing Muffins and More: A Baked Milk and Baked Egg Recipe and Guidebook - A new AAAAI Allied Health Education Resource and Recording
    • 1.00 CME credit
    • 1.00 CE credit
    • 1.00 Attendance credit
 $25.00
Emerging Therapies in Food Allergy
    • 1.00 CME credit
    • 1.00 CE credit
    • 1.00 Attendance credit
 $25.00
Diagnosis and Testing of EoE
    • 0.50 CME credits
    • 0.50 Attendance credits
 $25.00
Infant Oral Food Challenge: Interactive Case Study
    • 1.00 CME credit
    • 1.00 CE credit
    • 1.00 Attendance credit
 $25.00
Oral Food Challenge Series
    • 2.25 CME credits
    • 2.25 CE credits
    • 2.25 Attendance credits
 $50.00

Food Allergy Resources for Healthcare Providers

Clinical Resources
AAAAI Statements and Practice Parameters reflect the most current guidance available from the AAAAI on clinical topics related to allergies, asthma and immunologic disease.

Food Allergy Resources including an overview, explanation of symptoms and diagnosis, treatment and mangement, an action plan, information for patients, and more.

Collaborate with Food Allergy Professionals

Interested in collaborating with fellow AAAAI members who share a particular interest in Food Allergy Education? The FAED Interest Section is the community for AAAAI members interested in advancing the knowledge and understanding of food allergy diagnosis and treatment. Topics covered include: food allergy and eosinophilic disorders.

To learn more about the work of this interest section visit the FAED webpage on the AAAAI website: Food Allergy & Eosinophilic Disorders | AAAAI

Food Allergy Resources for Patients

AAAAI’s Tools for the Public offers a variety of resources for patients, including videos, interactive quizzes, and downloadable handouts to learn more about allergic and immunologic conditions. These include:

1. Food Allergy Quiz
2. Food Allergy-Free Recipes