2013 VAM: 1603 Food Allergy and its Relation to Anaphylaxis

Virtual Annual Meeting Recordings

Session #1603

AMA PRA Category 1 CreditsTM: 2.75

CE Units: 3.30

Upon completion of this activity, participants should be able to:

  1. Discuss concept change on food allergy in the past three decades.

  2. Explain onset of food allergy and importance of dietary exposure.

  3. Describe food associated anaphylaxis and its countermeasures.

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Summary
Available credit: 
  • 2.75 Attendance
    Attendance credit.
  • 3.30 CE
    CE credit.
  • 2.75 CME
    CME credit.
Course opens: 
04/30/2013
Course expires: 
04/29/2015
Cost:
$15.00

Available Credit

  • 2.75 Attendance
    Attendance credit.
  • 3.30 CE
    CE credit.
  • 2.75 CME
    CME credit.

Accreditation Period

Course opens: 
04/30/2013
Course expires: 
04/29/2015

Price

Cost:
$15.00
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