Allied Health Workshop: 2825 Managing the Complexities of the Food Protein-Induced Enterocolitis Syndrome Diet

AMA PRA Category 1 Credits^TM: 1.25
CE: 1.50

Upon completion of this session, participants should be able to:

• Identify foods commonly associated with FPIES.
• Describe the typical feeding progression in infancy and how to provide appropriate foods to promote feeding skill development with a very limited diet.
• Discuss specific nutritional risks associated with a limited solid foods diet in infancy and how to prevent/correct deficiencies in these diets.

Credit must be claimed by May 31, 2016. Any credit request on or after June 1, 2016 will be subject to an administrative fee.