2012 VAM Workshop 4809: Prevention of Food Allergy in Children
Virtual Annual Meeting Recording
Q & A Workshop 4809: Prevention of Food Allergy in Children
CE Units: 1.50
CME Credits: 1.25
Upon completion of this session, participants should be able to: Review available data for maternal dietary interventions during pregnancy/lactation; Discuss available dietary interventions for infants/young children with food allergies or at risk of developing food allergies; Discuss ideal timing of introduction of solids and allergenic foods into the infant/child diet.
- 1.25 AttendanceAttendance credit.
- 1.50 CECE credit.
- 1.25 CMECME credit.